Roquerousse
Red 2023
Red 2023
AOP Côteaux d'Aix-en-Provence
Vintage 2023
% alcohol : 13% vol
Blend : Grenache noir 35%, Cinsault 35%, Syrah 30%
DEGUSTATION
DRESS
Ruby red, purple reflections
NOSE
Expressive fruity nose marked by aromas of wild berries like redcurrant and blackcurrant.
PALATE
The young Grenaches are revealed through present but supple tannins which offer a pleasant texture on the palate. The finish is marked by a slightly peppery note of the Syrah which brings character to this fresh wine.Juicy and crunchy, it should be enjoyed within the year.
SERVICE TEMPERATURE
14°C
FOOD PAIRING
BBQ with Provencal vegetables. Grilled toasts with black tapenade. Beetroot hummus. Goat cheese platter.
TERROIR
Soil Type : Clay and limestone. Stony.
Exposure : Hillside terraces facing South East.
Cultivated area : 3 ha. Organic farming.
VINIFICATION
Vinification : Fermentation in concrete tank.
Ageing : 10 months in stainless steel tank
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